Cardinal

salvatore-calabrese-Cardinal

Ingredients

  • 25 ml Cognac VSOP
  • 25 ml Visciolata del Cardinale
  • 2 drops Mozart chocolate bitters
  • Top up with Guinness beer

Method

Pour all the ingredients except for the Guinness into a shaker filled with ice, shake and double strain into a sling glass, top up with the Guiness and stir.

Garnish with cherry and mint leaf on top.